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FRESH+™ improves your bottom line…
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Improved Product Quality
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Extend shelf life of fresh fruit,
vegetable and floral products, including fresh cuts.
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Improve food safety by
reducing microbial contamination in food processing/storage.
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Improved Operations
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No pellets to store, monitor,
replace and dispose.
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No exposure to toxic materials
or hazardous gases like ozone.
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Reduces cleaning inside coolers
and their coils.
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Improves sustainability by reducing
the impact on the environment.
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Lowest total cost of ownership
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