For more in-depth analysis and initiatives, we also work closely with Deirdre Holcroft, Holcroft Postharvest Consulting , a specialist in the postharvest handling of fruits, vegetables and flowers with emphasis on reducing food waste and improving quality, shelf-life, and profitability based on cutting-edge scientific data. She is a leading expert on cold chain and ethylene management as well as in the development of new technologies for the produce industry. Learn More
There are many methods of controlling ethylene throughout the cold chain which can be substituted or combined. The right mix of ethylene control depends on many factors including but not limited to:
We can help with storage recommendations specific to your site and business needs.